Our Menu

Mixed Tempura

A mixture of fried zucchini, broccoli, sweet potatoes, and shrimps or shrimps only (3). Served with tempura sauce. / $9.5

Edamame ♥

Young soybeans in the pod tossed with salt or chili spices. / $7.5

Gyoza (6)

Pork dumplings. Served fried, sautéed, or steamed. Served with Gyoza sauce. / $8.5

Fried Vegetable Spring Rolls ♥ (4)

Vegetables, vermicelli, and tofu bean curd wrapped in wonton skin are then deep-fried. Served with orange marmalade. / $7

Fried Calamari

Premium calamari stick rolled in bread crumbs then fried. Served with spicy sauce and tonkatsu sauce. / $10

Crab Cakes (4)

Snow crab salad, smoked salmon, mozzarella cheese, and pickled jalapeno rolled in bread crumbs then fried. Served with spicy sauce and tonkatsu sauce. / $9.5

Coconut Shrimps (5)

Premium shrimp coated with shredded coconut breading for a unique crunch and sweetness. / $9.5

Rocket Shrimps (4) *NEW

Large seasoned shrimp wrapped in spring roll skin. Deep fried to a crispy perfection. Served with orange marmalade. / $10

Pork Steam Bun (3)

Asian-inspired “sliders.” Warm, pillowy buns filled with chili-marinated pork. Served with sweet soy sauce. / $9.5

Jalapeño Blossom

Fresh jalapeno stuffed with crab salad, mayonnaise, and cream cheese, rolled in bread crumbs then fried. Drizzled eel sauce and spicy sauce on top. / $12

Crab Rangoon (5)

Homemade wontons filled with crab salad, fried onions, and cream cheese then fried. Served with orange marmalade. / $8.5

Sampler Platter (6)

Pick any three: Crab cakes, gyoza, fried calamari, jalapeno blossom, crab rangoon, or vegetable spring rolls. / $13

House Salad ♥

Fresh green salad, red cabbage, tomatoes, and crispy noodles. Dressing choices: house sesame, citrus, or ranch.
$4

Cucumber Salad

Cucumber with crab sticks, sesame seeds, scallions, and lemon. Served with ponzu sauce.
$7.5

Sunomono Salad

Cucumber, seaweed, octopus, steamed shrimp, crab sticks, sesame seeds, scallions, and lemon. Served with ponzu sauce.
$8.5

Spicy Tako Salad

Marinated octopus layered over a bed of cucumber with ponzu sauce, chili paste, scallions, sesame seeds, and lemon.
$10

Seaweed Salad ♥

Seaweed marinated in sesame oil, and sesame seeds.
$7

Akira Salad ♦ 

Fresh salmon, yellowtail, tuna, super white tuna, tempura crunches, and masago on a bed of spring mix. Served with citrus dressing.
$15

Seared Pepper Tuna Salad ♦ 

Seared tuna coated with seven spices on a bed of organic spring mix, carrots, and sesame seeds. Served with citrus dressing.
$15

Summer Roll

Spring mix, cucumber, avocado, carrots, crab stick, and steamed shrimp wrapped in rice paper. Served with ginger peanut sauce.
$13

Poke Bowl ♦

Choice of cubed fresh tuna or salmon marinated in Poke sauce mixed with seaweed salad, pineapples, cucumbers, avocados, masago, fried onions, and sesame seeds. With your choice of steam white rice, brown rice, or spring mix salad.
$18

Miso Soup ♥

Tofu, seaweed, soybean paste, and scallions.

Cup $3.5 Bowl $7.5

Seafood Miso Soup

Tofu, seaweed, soybean paste, steamed shrimp, crab stick, a touch of lemon juice, and scallions.

Cup $4.5 Bowl $9.5

Udon Noodle Soup Bowl

Your choice: Tofu♥, Chicken, Steak or Seafood (prawns, scallops, and clams) Thick wheat noodles with boiled egg, shitake mushrooms, carrots, broccoli, and crab sticks. Served with tempura shrimp, scallions, and seven spices.

Chicken/Tofu $14 | Steak $16 | Seafood $19

Chicken

Teriyaki (sweet glaze) or Shioyaki (lemon-pepper seasoning)  Tender char-broiled chicken.

Lunch: $14 | Dinner: $18

Steak ♦

Teriyaki (sweet glaze) or Shioyaki (steak seasoning)  New York Strip.

Lunch: $17 -8 oz | Dinner: $24-11 oz

Salmon

Teriyaki (sweet glaze) or Shioyaki (lemon-pepper seasoning)  Fresh Scottish Salmon. Substitute creamy sesame seed sauce for an additional $2.

Lunch: $14 | Dinner: $20

Sesame Chicken (or Sesame Tofu♥)

Fried tender chicken breast or Tofu with teriyaki sauce, sesame seeds, and scallions. Make it spicy for an additional $1.

Lunch: $13 | Dinner: $17

Tori Katsu

Breadcrumb battered chicken breast. Served with tonkatsu sauce and spicy sauce.

Lunch: $13 | Dinner: $17

Japanese Curry

Homemade curry sauce sautéed with vegetables.  Your choice of sautéed steak, chicken (fried or sautéed), or sautéed tofu ♥ Make it spicy for an additional $1

Chicken/Tofu♥
Lunch: $13 | Dinner: $17

Steak
Lunch: $15 | Dinner: $20

Negi-ma ♦

 Sliced steak wrapped around asparagus topped with teriyaki sauce and sesame seeds. Served with steamed white or brown rice.

$13.5

Baked Mussels

Half shell mussels baked in dynamite sauce and spicy sauce, topped with masago and scallions.

$10

Jalapeño Sashimi ♦

Choice of Yellowtail or Salmon. Five fillets of fish with jalapeño, citrus, cilantro, black tobiko, habanero masago, and sesame seeds.

$18

Samurai Combo

Crab stick, mussels, scallops, crawfish, and squid baked in spicy sauce served with steamed white rice, topped with avocado, scallions, and sesame seeds.

 $15

Kushiyaki: Chicken or Steak

Two skewers of protein with vegetables topped with teriyaki sauce, scallions, and sesame seeds. Served with steamed white or brown rice.

Chicken: $11 | Steak: $13

Sesame Salmon

6 oz of grilled Scottish salmon topped with a tangy, creamy sesame seeds sauce. Served with steamed white or brown rice.

$13.5

Grilled Chicken Salad

Lemon pepper chicken served over a bowl of spring mix, broccoli, and carrots. Served with our house sesame dressing

$12 

Sushi for Beginners

California Roll, Philadelphia Roll, and Ebi Nigiri.

$19

Combo Nigiri ♦ *NEW

Chef’s choice six pieces of premium dressed nigiri.

$24

Deluxe Sashimi ♦ (15pcs) Sushi rice upon request

Fillet of fresh Bluefin, Yellowtail, Salmon, Octopus, and Super white tuna.

 $42

Akira Sashimi ♦ (9pcs) *NEW Sushi rice upon request

Fillet of fresh Bluefin, Salmon, and Yellowtail.

$30

4mberjack ♦ (Kampachi)

Nigiri: $8 | Sashimi: $13

Escolar ♦ (Super White Tuna)

Nigiri: $7 | Sashimi: $14

Hamachi ♦ (Fresh Yellowtail)

Nigiri: $8 | Sashimi: $16

Hotate ♦ (Sea Scallop)

Nigiri: $8 | Sashimi: $14

Ika ♦ (Squid)

Nigiri: $5 | Sashimi: $9

Kuro Maguro ♦ (Blue-fin Tuna)

Nigiri: $12 | Sashimi: $19

Ora Salmon ♦ (King Salmon) NEW

Nigiri: $10 | Sashimi: $19

Shime Saba ♦ (Pickled Mackerel)

Nigiri: $6 | Sashimi: $11

Sake ♦ (Fresh or Smoked Salmon)

Nigiri: $7 | Sashimi: $14

Sake No Hara ♦ (Salmon Belly) Seared

Nigiri: $9 | Sashimi: $17

Tai ♦ (Red Snapper)

Nigiri: $8 | Sashimi: $14

Tako (Octopus)

Nigiri: $6 | Sashimi: $11

Toro ♦ (Fatty Tuna) *Optional Seared

Nigiri: $14 | Sashimi: $21

Unagi (Freshwater Eel)

Nigiri: $8 | Sashimi: $15

Ama Ebi ♦ (Sweet Raw Shrimp) (1pc)

Nigiri: MKT | Sashimi: N/A

Ebi (Steamed Shrimp)

Nigiri: $5 | Sashimi: N/A

Kani Kama (Crab Stick)

Nigiri: $5 | Sashimi: N/A

Masago ♦ (Caplin Roe)

Nigiri: $6 | Sashimi: N/A

Uni ♦ (Sea Urchin) (1pc)

Nigiri: MKT | Sashimi: N/A

Oyster Shooter ♦ (Oyster, ponzu, evil sauce, masago, and black tobiko.) (1 shot per order)

Nigiri: $10 | Sashimi: N/A

Uni Shooter ♦ (Uni, ponzu sauce, evil sauce, masago, and black tobiko.) (1 shot per order)

Nigiri: $12 | Sashimi: N/A

California Roll (10pc)

Inside: Crab sticks, cucumber, and avocado / Outside: Sesame seeds or masago.

$7

Old Fashioned Maki ♦ (8pc)

Choice of tuna, yellowtail, salmon, or escolar.

$7

Philadelphia Roll ♦ (6pc)

Smoked salmon, avocado, and cream cheese

 $8

Yasai Maki ♥ (6pc)

Choice of cucumber, avocado, asparagus, or pickled daikon

$6

Eel Roll (6pc)

Fresh water eel, cucumber, and sprouts.

$8

Kazu Roll ♦ (10pc)

Inside: Fried shrimp, Snow crab salad, asparagus, and avocado / Outside: Masago and eel.

$17

Caterpillar Roll ♦ (10pc)

Inside: Eel, Snow crab salad, cucumber, and tempura crunches / Outside: Avocado and masago.

$17

Kassidy Roll (10pc)

Inside: Fried soft-shell crab, Snow crab salad, avocado, and asparagus / Outside: Tempura crunches, eel, spicy sauce, and scallions.

$19

Panda-monium Roll ♦ (10pc)

Inside: Fried calamari, asparagus, Snow crab salad, and avocado/ Outside: Eel, escolar, dynamite sauce, tempura crunches, and black tobiko.

$19

Big Daddy Roll ♦ (10pc)

Inside: Tuna, tempura crunches, and avocado / Outside: Masago and eel

$16

Hanson Roll (10pc)

Inside: Fried shrimp, cream cheese, and avocado / Outside: Crab stick

$12

Owasso Roll ♦ (6pc)

Tuna, salmon, yellowtail, Snow crab salad, avocado, asparagus, cucumber, masago, and fried shrimp.

$15

Volcano Roll ♦ (10pc)

Inside: Snow crab salad, fried asparagus, and tempura crunches. Outside: Masago, topped with crawfish, mussels, and scallops baked in spicy sauce, scallions, habanero masago, and sesame seeds.

$19

Disco Roll ♦ (10pc)

Inside: Fried shrimp, avocado, and Snow crab salad. Outside: Masago, topped with shrimp and scallops baked in spicy garlic butter sauce, scallions, and sesame seeds.

$19

Dead Head Roll (6pc)

Inside: deep-fried smoked salmon, jalapeno, and mozzarella cheese.

$9

Rainbow Roll ♦ (10pc)

Inside: Snow crab salad, fried shrimp, and asparagus / Outside: Tuna, salmon, yellowtail, escolar, and avocado.

$19

Spicy Roll ♦ (6pc)

Cucumber, sprouts, and your choice of tuna, yellowtail, salmon, or escolar.

$8

Jackson Roll ♦ (10pc)

Inside: Snow crab salad, fried shrimp, avocado, cucumber, cream cheese, and pickled jalapeno / Outside: Sesame seeds or masago. 

$12

Ninja Roll ♦ (10pc)

Inside: Crab cakes, fresh salmon, cucumber, and cream cheese / Outside: Sesame seeds or masago.

$12

Lobster Roll ♦ (10pc)

Inside: Lobster salad, fried shrimp, avocado, and cucumber / Outside: Sesame seeds or massago.

$12

Spicy Huy Roll ♦ (6pc)

Salmon, fried shrimp, Snow crab salad, cucumber, cream cheese, evil sauce, pickled ginger, and scallions.

$13

Spider Roll (6pc)

Inside: Fried soft-shell crab, snow crab salad, avocado, and steamed shrimp.

$14

Mye Roll ♦ (10pc)

Inside: Eel, crab cake, tuna, and cream cheese / Outside: Tempura crunches, masago, scallion, eel sauce, and dynamite sauce.

$16

Anna Roll ♦ (10pc)

Inside: Salmon, fried soft shell crab, cucumber, avocado, and cream cheese. Outside: Tempura crunches, masago, seven spices, and spicy sauce.

$16

Southside Roll ♦ (10pc)

Inside: Snow crab salad, avocado, fried shrimp, cucumber, asparagus, and spicy sauce. Outside: Tuna, salmon, eel, eel sauce, evil sauce, scallions, and sesame seeds.

$20

Molly Roll ♦ (10pc)

Inside: Snow crab salad, fried shrimp, cream cheese, and asparagus. Outside: Seven spices, tempura crunches, tuna, avocado, evil sauce, and ponzu sauce.

$18

Tulsa Roll ♦ (6pc)

Tuna, yellowtail, avocado, and fried shrimp.

$12

Tiger Eye Roll (8pc)

Smoked salmon and squid then deep-fried. Served with dynamite sauce.

$13

U-F-O Roll ♦ (10pc)

Inside: Yellowtail, crab cakes, cucumber, cream cheese, and steamed asparagus. Outside: Avocado, habanero masago, eel sauce, dynamite sauce, spicy sauce, fried soft shell crab, and scallions.

$21

Ring of Fire Roll ♦ (10pc)

Inside: Tuna, salmon, cream cheese, fried shrimp, and avocado. Outside: Black tobiko, habanero masago, topped with lobster salad, fresh jalapeno, cilantro, evil sauce, spicy sauce, and eel sauce.

$20

Commander Roll ♦ (10pc)

Inside: Spicy tuna, cucumber, crunches. Outside: Eel, steamed shrimp, smoked salmon, avocado, eel sauce, and sesame seeds

$19

Tyann Roll ♦ (10pc)

Inside: Salmon, crab cakes, and cream cheese / Outside: Seared tuna, tempura crunches, dynamite sauce, spicy sauce, and scallions.

$17

Eruption Roll ♦ (10pc)

Inside: Snow crab salad, eel, asparagus, and fried shrimp/ Outside: Tempura crunches, topped with crawfish, mussels, scallops, baked in spicy sauce, masago, scallions, eel sauce, and dynamite sauce.

$20

Sooner Roll ♦ (10pc)

Inside: Fried soft-shell crab, smoked salmon, cream cheese, avocado, and jalapeno. Outside: Eel, eel sauce, spicy sauce, sesame seeds, habanero masago, and scallions.

$19

Ace of Spades Roll ♦ (10pc)

nside: Snow crab salad, fried shrimp, avocado, pickled jalapenos. Outside: Deep fried and top with eel, dynamite sauce, eel sauce, masago, and sesame seeds.

$19

Thunder Roll ♦ (10pc)

Inside: Lobster salad, fried shrimp, tuna, cucumber, and spicy sauce. Outside: Yellowtail, fresh jalapeno, evil sauce, citrus dressing, tempura crunches, and cilantro. Roll in habanero masago and black tobiko.

$20

Chuck Roll ♦ (10pc)

Tuna, and avocado inside; then deep-fried, topped with eel sauce, dynamite sauce, spicy sauce, scallions, sesame seeds, and habanero masago.

$15